Latest on NZ Lifestyle Block
A dreamy tasting French cheese
It's easy to make this simple goat cheese, even if you're a beginner.
5 amazing food forest gardens
Turn your garden into a ‘forest’ and feed your family all year-round.
Could you go full compost?
It’s nothing like a long drop, and it’s easy to make a fuss-free, smell-free loo.
Kimchi for me & you
A preserving queen finds a new challenge with this lip-smacking way of storing veges.
Permaculture by blitz
When someone needs permaculture inspiration in the Bay of Plenty, a group of enthusiasts carry out the ultimate green makeover.
♦ 9 tips for growing saffron
♦ Why a tunnel house is a great investment
♦ Yes, elderberry is a weed
♦ Is your hen bunged up & how to help her out
♦ 6 organic ways to crush your Cali
The July 2014 issue of NZ Lifestyle Block is on sale now in supermarkets and stores nationwide.
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